Lv4
708 积分 2023-12-29 加入
Wheat aleurone fractions and plasman−3 fatty acids in rats
1天前
已完结
Impact of wheat aleurone on biomarkers of cardiovascular disease, gut microbiota and metabolites in adults with high body mass index: a double-blind, placebo-controlled, randomized clinical trial
1天前
已完结
The Wheat Aleurone Layer: Optimisation of Its Benefits and Application to Bakery Products
1天前
已完结
Improving Oxidative Stress Through a Wheat Aleurone-Rich Diet: Are Short-Chain Fatty Acids Possible Mediators?
1天前
已完结
The mechanism of enhanced technofunctionality of wheat aleurone layer sourdough fermentation by interaction of exopolysaccharides and gluten proteins
1天前
求助中
Structural characterization and antioxidant activity evaluation of a polysaccharide obtained from the wheat aleurone layer fermented by Agrocybe aegerita
1天前
求助中
Huangqi Decoction Ameliorates Streptozotocin-Induced Rat Diabetic Nephropathy through Antioxidant and Regulation of the TGF-β/MAPK/PPAR-γ Signaling
1天前
已完结
Scutellarin alleviates type 2 diabetes (HFD/low dose STZ)-induced cardiac injury through modulation of oxidative stress, inflammation, apoptosis and fibrosis in mice
1天前
已完结
Low- and intermediate-frequency ultrasound modification of millet protein: Implications for emulsifying and gelling properties
2天前
待确认
Combined effect of ultrasound and charge on the complexation of soy protein isolate and κ-carrageenan and their emulsion properties
2天前
求助中