Lv1
78 积分 2023-10-24 加入
An ethylene response factor AcERF116 identified from A. catechu is involved in fruitlet abscission
2天前
已完结
CRY1–GAIP1 complex mediates blue light to hinder the repression of PIF5 on AGL5 to promote carotenoid biosynthesis in mango fruit
4天前
已完结
Activation of gibberellin 2-oxidase 6 decreases active gibberellin levels and creates a dominant semi-dwarf phenotype in rice (Oryza sativa L.)
15天前
已完结
Abscisic acid promotes flowering and enhances LcAP1 expression in Litchi chinensis Sonn
16天前
已完结
Sorbitol induces flower bud formation via the MADS‐box transcription factor EjCAL in loquat
20天前
已完结
Phenylalanine induces mango fruit resistance against chilling injuries during storage at suboptimal temperature
22天前
已完结
L-Glutamate treatment alleviates chilling injury of prune (Prunus domestica L.) fruit by regulating ROS homeostasis, GABA shunt, and energy metabolism
22天前
已完结
Glutamate application maintains quality and antioxidant capacity of fresh-cut carrots by modulating GABA shunt, phenylpropanoid and ROS metabolism
22天前
已完结
Glutamate application maintains quality and antioxidant capacity of fresh-cut carrots by modulating GABA shunt, phenylpropanoid and ROS metabolism
23天前
已完结
Sucrose, cell wall, and polyamine metabolisms involve in preserving postharvest quality of ‘Zaosu’ pear fruit by L-glutamate treatment
23天前
已完结
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