Lv4
420 积分 2021-07-14 加入
Morphology engineering facilitates constructing efficient cell factories
1个月前
已完结
Chinese cordyceps products, geographic traceability and authenticity assessment: current status, challenges, and future directions
1个月前
已完结
Functional Characterization of the Human Sweet Taste Receptor: High-Throughput Screening Assay Development and Structural Function Relation
3个月前
已完结
How to determine Iso-sweet concentrations for various sweeteners: Insights from consumers and trained panels
3个月前
已完结
Identifying key contributors to the sweet aftertaste of raw Pu-erh tea through analytical and sensory methods
3个月前
已完结
Multiplexed in-situ mutagenesis driven by a dCas12a-based dual-function base editor
4个月前
已完结
The mechanics of protein sweet spots
4个月前
已完结
Improved shuttle vectors for cloning and high-level Cu2+ -mediated expression of foreign genes in yeast
5个月前
已完结
Gelatin expression from an engineered Saccharomyces cerevisiae CUP1 promoter in Pichia pastoris
5个月前
已完结
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