Lv1
70 积分 2025-08-03 加入
Storage stability evaluation of chicken seasoning by accelerating oil oxidation under different storage conditions
1个月前
已完结
Progress in Lipid Droplet Simulations: How Polarizability Shapes Triacylglycerol Behavior in Bulk and Interfacial Environments
2个月前
已完结
Metal- and Oxidant-Induced Aggregation Dynamics of aLDL: Dependence on Isomerization and Saturation of Fatty Acids
2个月前
已完结
Application of polyphenols as natural antioxidants in edible oils: Current status, antioxidant mechanism, and advanced technology
4个月前
已完结
Diacylglycerol in food industry: Synthesis methods, functionalities, health benefits, potential risks and drawbacks
4个月前
已完结
Sterically stabilized liposomes production using staggered herringbone micromixer: Effect of lipid composition and PEG-lipid content
7个月前
已完结
Structure of serum low-density lipoprotein
7个月前
已完结
Health benefits of dietary marine DHA/EPA-enriched glycerophospholipids
7个月前
已完结
Different Effect of Vitamin D2 and Vitamin D3 on Amyloid-.β40 Aggregation In Vitro
8个月前
已完结
Alpha-synuclein aggregation in Parkinson’s disease
8个月前
已完结
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