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2024-12-11 加入
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Quality assessment and grading of sweet potato using VNIR hyperspectral imaging
13小时前
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Rapid and chemical-free technique based on hyperspectral imaging combined with artificial intelligence for monitoring quality and shelf life of dried shrimp
1个月前
已关闭
Hyperspectral imaging technique for evaluating food quality and safety during various processes: A review of recent applications
1个月前
已完结
Predicting the Flavor Potential of Green Coffee Beans with Machine Learning-Assisted Visible/Near-infrared Hyperspectral Imaging (Vis-NIR HSI): Batch Effect Removal and Few-Shot Learning Framework
2个月前
已完结
Predicting the Flavor Potential of Green Coffee Beans with Machine Learning-Assisted Visible/Near-infrared Hyperspectral Imaging (Vis-NIR HSI): Batch Effect Removal and Few-Shot Learning Framework
2个月前
已完结
Hyperspectral Image Super-Resolution Meets Deep Learning: A Survey and Perspective
6个月前
已完结
A robust feature wavelength extraction strategy for hyperspectral information:Three cases of potato quality evaluation
6个月前
已完结
A LIBSVM quality assessment model for apple spoilage during storage based on hyperspectral data
6个月前
已完结
Hyperspectral image characterization and modeling for prediction of ipomeamarone content in sweet potato
6个月前
已完结
Antihypertensive properties of flavonoid-rich apple peel extract
7个月前
已完结
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