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60 积分 2024-11-27 加入
Terpinen-4-ol Enhances Disease Resistance of Postharvest Strawberry Fruit More Effectively than Tea Tree Oil by Activating the Phenylpropanoid Metabolism Pathway
2个月前
已完结
Cold Plasma in Modified Atmospheres for Post-harvest Treatment of Strawberries
2个月前
已完结
Metabolomic and Transcriptomic Analyses Reveal that Blue Light Promotes Chlorogenic Acid Synthesis in Strawberry
2个月前
已完结
Comprehensive metabolomic and transcriptomic analyses reveal the regulatory network governing capsaicinoid and ascorbic acid biosynthesis in four domesticated Capsicum species
3个月前
已完结
Physiological and Metabolomic Analysis of Cold Plasma Treated Fresh-Cut Strawberries
3个月前
已完结
Research progress and application of ultrasonic‐ and microwave‐assisted food processing technology
5个月前
已完结
Advances in prepared dish processing using efficient physical fields: A review
5个月前
已完结
Recent development in the application of alternative sterilization technologies to prepared dishes: A review
5个月前
已完结
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