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4968 积分 2024-09-16 加入
Online platform entry and food safety risk: Evidence from the Chinese restaurant industry
5个月前
已完结
Employment in the home county and migrant workers’ subjective well-being: evidence from China
6个月前
已完结
Value of certification in collective reputation crises: Evidence from Chinese dairy firms
6个月前
已完结
Good for the environment and safer? Food safety halo effect of eco-labels
6个月前
已关闭
Unveiling the heuristic influence: how certifications shape consumer perceptions and inferences in the agri-food market
6个月前
已完结
Digital food narratives and rural influencer: Rethinking the local food in agricultural heritage tourism
6个月前
已完结
Shared farmlands as therapeutic spaces: exploring restorative experience, identity, attachment, and co-creation in rural tourism
6个月前
已完结
Consuming the past: an examination of folk sports tourism and nostalgia in rural China
6个月前
已完结
Agtech platforms: complementors and value propositions
6个月前
已完结
Out of sight, out of mind? (In)visibility of/in platform-mediated work
6个月前
已完结