Lv5
1068 积分 2024-01-19 加入
A novel ELISA test to detect soy in highly processed foods
12小时前
待确认
Comparison of commercial allergen ELISA kits for egg detection in food matrices
12小时前
待确认
A reliable enzyme-linked immunosorbent assay for the determining of sesame proteins in raw food ingredients and in processed foods
12小时前
待确认
Development and validation of a sandwich ELISA for the determination of potentially allergenic sesame (Sesamum indicum) in food
12小时前
待确认
Proteomics-based study for evaluation crossbreeding advantages of cattle-yak milk
4天前
已完结
Metabolic pathway analysis and potential biomarker identification of beef spoilage based on untargeted metabolomics
4天前
已完结
Development of a real-time PCR method for the detection of penicillin fermentation residue in feed
4天前
已完结
Animal keratin: Multifunctional biomaterial from slaughter by-products—extraction, functionality and applications
4天前
已完结
Thermal-stabilized nanoflower luciferase-based detection of SCC and TPC in raw milk
4天前
已完结
High Sensitive Time-Resolved Fluorescent Triplex Lateral Flow Test Strip for Quantitative Mycotoxin Detection in Foods and Feeds
4天前
已完结
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