Lv32
390 积分 2024-04-02 加入
Metabolic Engineering of Escherichia coli for Efficient l-Isoleucine Production based on the Citramalate Pathway
23小时前
已完结
Production of ultra‐high‐molecular‐weight poly‐γ‐glutamic acid by a newly isolated Bacillus subtilis strain and genomic and transcriptomic analyses
2个月前
已完结
Enhancing Poly-γ-glutamic Acid Production in Bacillus tequilensis BL01 through a Multienzyme Assembly Strategy and Expression Features of Glutamate Synthesis from Corynebacterium glutamicum
4个月前
已完结
Poly-γ-Glutamic Acid Production by Engineering a DegU Quorum-Sensing Circuit in Bacillus subtilis
5个月前
已完结
Culture-dependent and -independent analyses of bacterial compositions and its contributions to formation of γ-aminobutyric acid and poly-γ-glutamic acid in Cheonggukjang
8个月前
已完结
Enhanced Poly-γ-Glutamic Acid Production by a Newly Isolated Bacillus halotolerans F29
8个月前
已完结
Effect of Freezing on Soybean Protein Solution
8个月前
已完结
Anti-inflammatory and antioxidant of skin based on supramolecular hyaluronic acid-ectoin
8个月前
已完结
Hyaluronic Acid Modulates Gut Microbiota and Metabolites Relieving Inflammation: A Molecular Weight-Dependent Study
11个月前
已完结
Untargeted metabolomics revealed the effect of soybean metabolites on poly(γ‐glutamic acid) production in fermented natto and its metabolic pathway
11个月前
已完结
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