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268 积分 2026-03-10 加入
Disrupting cross-adaptation in high-risk MRSA: Sanguinarine as a multi-effective stress sensitizer for environmental and food safety
5天前
已完结
Sanguinarine induces the unfolding of Staphylococcus aureus-derived FtsZ and reduces the conformational flexibility necessary for assembly
5天前
已关闭
Sanguinarine induces the unfolding of Staphylococcus aureus-derived FtsZ and reduces the conformational flexibility necessary for assembly
8天前
已关闭
Targeting membrane integrity and imidazoleglycerol-phosphate dehydratase: Sanguinarine multifaceted approach against Staphylococcus aureus biofilms
8天前
已完结
Measurement of protein using bicinchoninic acid
1个月前
已完结
Disrupting cross-adaptation in high-risk MRSA: Sanguinarine as a multi-effective stress sensitizer for environmental and food safety
1个月前
已完结
Recent advances in antibacterial phytochemicals derived from edible and medicinal plants and application in food industry Citing article Feb 2026 Food Chemistry
1个月前
已关闭
Recent advances in antibacterial phytochemicals derived from edible and medicinal plants and application in food industry Citing article Feb 2026 Food Chemistry
1个月前
已关闭