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210 积分 2026-03-04 加入
Sweet-Tasting Protein Thaumatin: Physical and Chemical Properties
21小时前
已完结
[High-purity production of native-conformation sweet protein thaumatin via cell factory fermentation and specific enzymatic cleavage]
24天前
已完结
Methanol feeding strategies for high-yield production of a collagen-based protein in Komagataella phaffii
2个月前
已完结
Controlling Specific Growth Rate for Recombinant Protein Production by Pichia pastoris Under Oxidation Stress in Fed-batch Fermentation
2个月前
已完结
Enhancing monellin production in Pichia pastoris fed-batch fermentation through an efficient on-line methanol/sorbitol co-feeding strategy
2个月前
已完结
High-cell-density fermentation of Komagataella phaffii enables the overproduction of a novel, broad-substrate endoglucanase, WcEG394 from Fuling (Wolfiporia cocos), for lignocellulose biorefining
2个月前
已完结
MAPS: a marker-free genome integration system for Komagataella phaffii enabling co-production of natural pigments and industrial enzymes
4个月前
已完结
Harnessing yeasts for sustainable methanol valorization: Metabolic and fermentation engineering strategies
4个月前
已关闭
High-level secretory production of a highly hydrophilic human-like type III collagen in Komagataella phaffii by a multicopy genomic integration strategy
4个月前
已完结
Enhanced methanol-xylose co-utilization strategy in Komagataella phaffii
4个月前
已完结
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