Lv11
32 积分 2026-01-09 加入
Characterization and digestion features of a novel polysaccharide-Fe(III) complex as an iron supplement
7小时前
待确认
Developing garlic polysaccharide-Fe (III) complexes using garlic pomace to provide enhanced iron-supplementing activity in vivo
7小时前
已完结
Fe(III) concentrations controlled highly soluble carboxylated inulin-Fe toward efficient supplement of iron
7小时前
已完结
Developing garlic polysaccharide-Fe (III) complexes using garlic pomace to provide enhanced iron-supplementing activity in vivo
9天前
已完结
Synergistic anti-cancer potential and sensory enhancement of green tea and turmeric extract combination via freeze-dried encapsulation
1个月前
已完结
Effect of heat treatment on casein micelle structure and acid and rennet gel properties in goat and cow milk – a SESANS approach
2个月前
已完结
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