Lv1
53 积分 2022-05-30 加入
Simultaneous analysis of seven 2‐hydroxy fatty acids as tert‐butyldimethylsilyl derivatives in plasma by gas chromatography–mass spectrometry
9小时前
已完结
Global Analysis of 2-Hydroxy Fatty Acids by Gas Chromatography-Tandem Mass Spectrometry Reveals Species-Specific Enrichment in Echinoderms
9小时前
已完结
Modification of nutritional values and flavor qualities of muscle of swimming crab (Portunus trituberculatus): Application of a dietary lipid nutrition strategy
19天前
已完结
Evaluation of aroma characteristics of Penaeus vannamei with different drying methods using HS-SPME-GC-MS, MMSE-GC-MS, and sensory evaluation
19天前
已完结
The Mechanism of Dendrobium officinale Polysaccharides in Alleviating Osteoporosis via Regulation of Wnt/β-Catenin Signaling Pathways and Modulation of Gut Microbiota
4个月前
已完结
Short-Chain Fatty Acids Protect Against High-Fat Diet–Induced Obesity via a PPARγ-Dependent Switch From Lipogenesis to Fat Oxidation
6个月前
已完结
Gut microbiota promote liver regeneration through hepatic membrane phospholipid biosynthesis
6个月前
已完结
Analyses of serum and urinary metabolites in individuals with peripheral artery disease (PAD) consuming a bean-rich diet: relationships with drug metabolites
6个月前
已完结
A Novel Approach to the Isolation of Disease Markers: Quantitative Analysis of Amino Acids in Exhaled Breath Condensates from Sleep Apnea Patients with Enhanced Sampling and LC‐ESI‐MS
6个月前
已完结
A reliable LC-MS/MS method for the quantification of natural amino acids in human plasma and its application in clinic
6个月前
已完结
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