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18 积分 2025-01-16 加入
Moslae Herba extract alleviates hyperuricemia by regulating uric acid metabolism, relieving renal inflammation and fibrosis in mice
17小时前
已完结
Evaluation of the safety and probiotic properties of Limosilactobacillus fermentum BGI-AF16, a uric acid-lowering probiotic strain
1天前
已完结
Acute Idiopathic Hemorrhagic Pericarditis with Cardiac Tamponade as the Initial Presentation of Acquired Immune Deficiency Syndrome
1个月前
已完结
Changes and correlation of microorganism and flavor substances during persimmon vinegar fermentation
1个月前
已完结
Deeply analyzing dynamic fermentation of highland barley vinegar: Main physicochemical factors, key flavors, and dominate microorganisms
1个月前
已完结
Metabolic network of ammonium in cereal vinegar solid-state fermentation and its response to acid stress
1个月前
已完结
Microbial community diversity associated with Tibetan kefir grains and its detoxification of Ochratoxin A during fermentation
1个月前
已完结
Ameliorative effect of Lacticaseibacillus rhamnosus Fmb14 from Chinese yogurt on hyperuricemia
1个月前
已完结
New selective medium for selection of bifidobacteria from human feces
2个月前
已完结
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