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1712 积分 2024-06-07 加入
Pathway-Based Metabolomics Analysis Reveals Biosynthesis of Key Flavor Compounds in Mango
2个月前
已完结
Investigating the aroma transition during rapid mango ripening driven by dynamic catabolism of fatty acids
2个月前
已完结
Characterization of odor-active compounds in mango ‘Ataulfo’ (Mangifera indica L.) fruit
2个月前
已完结
Integrated transcriptome and metabolome analyses reveal anthocyanin biosynthesis in red and green mango pericarps under light and shade conditions
3个月前
已完结
Effect of white light combined with different UV-B doses on the anthocyanin and plant hormone accumulation in mango peel
3个月前
已关闭
Interaction mechanism of carotenoids and polyphenols in mango peels
3个月前
已完结
MiMYB10 transcription factor regulates biosynthesis and accumulation of carotenoid involved genes in mango fruit
3个月前
已完结
Metabolomic and transcriptomic analyses provide insights into the role of MiMYB114 and MiMYC2 in the MeJA-induced regulatory network for mango pericarp coloration
3个月前
已完结
Metabolomic and transcriptomic analyses provide insights into the role of MiMYB114 and MiMYC2 in the MeJA-induced regulatory network for mango pericarp coloration
3个月前
已完结
DNA methylation is involved in the regulation of the pectin depolymerase gene of Colletotrichum gloeosporioides and accelerates the infection of mango fruit
3个月前
已完结
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