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40 积分 2024-04-24 加入
High efficient freeze-drying technology in food industry
15天前
已完结
Comparative evaluation of different preservation methods for cyanobacterial strains
1个月前
已完结
Chlorophyll-Protein Complexes of the Cyanophyte, Nostoc sp
2个月前
已完结
Testing a dual-fluorescence assay to monitor the viability of filamentous cyanobacteria
2个月前
已完结
Optimization of ultrasound-assisted extraction of polyphenolic compounds from pomegranate peel using response surface methodology
2个月前
已完结
Dehydration-Induced DnaK2 Chaperone Is Involved in PSII Repair of a Desiccation-Tolerant Cyanobacterium
3个月前
已完结
Investigations of solid culture–induced acquisition of desiccation tolerance in liquid suspension culture of Nostoc flagelliforme
3个月前
已完结
Structural and functional stability of regenerated cyanobacteria following immobilization
4个月前
已完结
Enhancement of exopolysaccharides production and reactive oxygen species level of Nostoc flagelliforme in response to dehydration
4个月前
已完结
Quality evaluation of the edible blue–green alga Nostoc flagelliforme using a chlorophyll fluorescence parameter and several biochemical markers
4个月前
已完结
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