Lv11
40 积分 2026-10-10 加入
Fruit, vegetables, and mushrooms for the preparation of extracts with α-amylase and α-glucosidase inhibition properties: A review
2小时前
已完结
Synergistic β-glucosidases for improving cellulases recyclability and biomass enzymatic saccharification in wheat straw
2小时前
求助中
A novel directed evolution approach for co-evolution of β-glucosidase activity and organic acid tolerance
2小时前
已完结
Artificial trimerization of β-glucosidase for enhanced thermostability and activity via computational redesign
3小时前
已完结
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