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46 积分 2025-07-16 加入
A comprehensive study of the physiology and chemistry of tea withering based on untargeted metabolomic, transcriptomic, and biochemical analyses
1个月前
已完结
Analysis of phenomics, metabolomics and transcriptomics reveals the differences in fruit quality between on-tree bagged and non-bagged apples
1个月前
已完结
Comprehensive comparative evaluation of bioactive compound and antioxidant capacity in different parts of alpine bistort
2个月前
已完结
Preparation, physicochemical characterization, and immunomodulatory activity of ovalbumin peptide–selenium nanoparticles
2个月前
已完结
Synergistic effects of superfine grinding and high hydrostatic pressure on the contents, distribution, digestive behaviors and antioxidant activities of polyphenols in barley leaves
2个月前
已完结
Yellow tea polysaccharides protect against non-alcoholic fatty liver disease via regulation of gut microbiota and bile acid metabolism in mice
7个月前
已完结
Anti-Obesity Potential of Selected Medicinal Plants: A Focused Study on In Vitro Inhibitory Effects on Lipase, α-Amylase and α-Glucosidase Enzymes
7个月前
已完结
Comprehending the mechanism of catechins against α-glucosidase by multispectral data and their antidiabetic effects in vivo
7个月前
已关闭
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