Lv7
4080 积分 2023-04-24 加入
The Poly-γ-glutamic acid-producing bacterium Bacillus amyloliquefaciens W25 enhanced the salt tolerance of lettuce by regulating physio-biochemical processes and influencing the rhizosphere soil microbial community
21小时前
已完结
Melatonin effects in enhancing chilling stress tolerance of pepper
5天前
已完结
Melatonin enhances the low-temperature combined low-light tolerance of pepper (Capsicum annuum L.) seedlings by regulating photosynthesis, carotenoid, and hormone metabolism
19天前
已完结
Exploring graft incompatibility markers: Intraspecific and interspecific grafts of tomato (Solanum lycopersicum L.)
4个月前
已完结
Non-pathogenic Fusarium oxysporum contributes in the biological suppression of pea wilt in disease suppressive soil
5个月前
已关闭
Non-pathogenic Fusarium oxysporum as a biocontrol agent
5个月前
已完结
Arbuscular Mycorrhizal Fungi Promote Nodulation and N2 Fixation in Soybean by Specific Root Exudates
6个月前
已完结
Effects of Two Types of Biochars on Tungsten (W) Toxicity and Subcellular Distribution of W In Rice Plants (Oryza Sativa L.)
7个月前
已完结
Passion fruit plants alter the soil microbial community with continuous cropping and improve plant disease resistance by recruiting beneficial microorganisms
8个月前
已完结
Integrated anaerobic soil disinfestation and bio-organic fertilizers to alleviate continuous cropping obstacles: Improving soil health and changing bacterial communities
8个月前
已完结