Lv4
560 积分 2024-08-12 加入
Anti-inflammatory activity of citrus pectin on chicken monocytes' immune response
3个月前
已完结
Preparation, characterization, antioxidant and anti-inflammatory activities of acid-soluble pectin from okra (Abelmoschus esculentus L.)
3个月前
已完结
Deep eutectic solvent (DES)‐assisted extraction of pectin from Ficus carica Linn. peel: optimization, partial structure characterization, functional and antioxidant activities
3个月前
已完结
Valorization of walnut green husk (Juglans regia L.) through sequential electrohydrodynamic extraction of pectin and phenolics: Process optimization and multidimensional analysis
3个月前
已完结
Pectin extracted from red dragon fruit (Hylocereus polyrhizus) peel and its usage in edible film
3个月前
已完结
Pectin from carrot pomace: Optimization of extraction and physicochemical properties
3个月前
已完结
Pectin extraction from Helianthus annuus (sunflower) heads using RSM and ANN modelling by a genetic algorithm approach
3个月前
已关闭
Effects of Different Extraction Solvents on the Compositions, Primary Structures, and Anti-Inflammatory Activity of Pectin from Sweet Potato Processing By-Products
3个月前
已完结
Blending pectin and κ-carrageenan converted the liquid yogurt induced by pectin into the solid yogurt
3个月前
已完结
Pectin extraction from lime pomace by cold-active polygalacturonase-assisted method
3个月前
已关闭
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