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2023-12-28 加入
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A novel fermented soybean, inoculated with selected Bacillus, Lactobacillus and Hansenula strains, showed strong antioxidant and anti-fatigue potential activity
15小时前
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Anti-fatigue property of the oyster polypeptide fraction and its effect on gut microbiota in mice
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Loquat fruit peel extract regulates lipid metabolism and liver oxidative stress in mice: In vivo and in silico approaches
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Euscaphic acid relieves fatigue by enhancing anti-oxidative and anti-inflammatory effects
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Toxic myopathy induced by the ingestion of loquat leaf extract
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Ingredients with anti-inflammatory effect from medicine food homology plants
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Gut microbiota as a potential target for developing anti-fatigue foods
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