Lv1
50 积分 2026-01-14 加入
Detection of moisture content of edamame based on the fusion of reflectance and transmittance spectra of hyperspectral imaging
2个月前
已关闭
Nondestructive Identification of Wheat Species using Deep Convolutional Networks with Oversampling Strategies on Near-Infrared Hyperspectral Imagery
3个月前
已完结
Machine learning-combined hyperspectral imaging analysis for the non-destructive identification of wheat flours with varying gluten strengths
3个月前
已关闭
Rapid quality evaluation of wheat flour containing moderate level of gluten using near‐infrared spectroscopy and chemometrics
3个月前
已完结
Lightweight deep learning algorithm for real-time wheat flour quality detection via NIR spectroscopy
3个月前
已完结
Machine learning-combined hyperspectral imaging analysis for the non-destructive identification of wheat flours with varying gluten strengths
4个月前
已关闭
Assessing gluten strength with a new small‐scale LASRC method useful for soft wheat breeding programs
4个月前
已完结
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