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50 积分 2025-03-03 加入
Study of metabolites dynamic variation during vine tea (Ampelopsis grossedentata) processing by untargeted metabolomics
2天前
已完结
Vine tea (Ampelopsis grossedentata) — a different kind of tea hidden deep in the mountains of China: A comprehensive review of the nutritional profile, functional effect, and diverse applications as a novel raw material in food practices
2天前
已完结
Metabolomics combined with network pharmacology reveals the effects of ripening stages and edible parts on bioactive ingredients of Luohan Guo (Siraitia grosvenorii)
18天前
已完结
Absolute quantification of olive oil DNA by droplet digital-PCR (ddPCR): Comparison of isolation and amplification methodologies
26天前
已完结
Characterization and dermal bioaccessibility of residual- and listed PFAS ingredients in cosmetic products
1个月前
已完结
“Oral” tribology study on saliva-tea compound mixtures: Correlation between sweet aftertaste (Huigan) perception and friction coefficient
1个月前
已完结
Human Consumption of Microplastics via Food Type and Habits: Recent Review
2个月前
已关闭
Machine learning-based classification and prediction of typical Chinese green tea taste profiles
2个月前
已完结
Risk prediction model for food safety based on improved random forest integrating virtual sample
2个月前
已完结
Hourglass-mimicking biosensor based on disposable centrifugal tube for bacterial detection in large-volume sample
2个月前
已完结
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