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138 积分 2024-11-25 加入
Water–solid interactions on NaCl: Tracking adsorption to deliquescence with in situ scanning probe microscopy under a wide range of water vapor pressure
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Water–solid interactions on NaCl: Tracking adsorption to deliquescence with in situ scanning probe microscopy under a wide range of water vapor pressure
2个月前
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Thermodynamics of concentrated electrolyte mixtures and the prediction of mineral solubilities to high temperatures for mixtures in the system Na-K-Mg-Cl-SO4-OH-H2O
2个月前
已完结
Water–solid interactions on NaCl: Tracking adsorption to deliquescence with in situ scanning probe microscopy under a wide range of water vapor pressure
2个月前
已关闭
Water–solid interactions on NaCl: Tracking adsorption to deliquescence with in situ scanning probe microscopy under a wide range of water vapor pressure
3个月前
已关闭
Conversion kinetics and mechanism for the controllable high-temperature solid-phase synthesis of Li4Ti5O12 with high lithium-ion adsorption performance
3个月前
已完结
Moisture Sorption Isotherm Characteristics of Food Products: A Review
4个月前
已完结
WATER ACTIVITY AND ITS ESTIMATION IN FOOD SYSTEMS: THEORETICAL ASPECTS
4个月前
已完结
Solid–Liquid Phase Equilibria of the Quaternary System (NaCl + NH4Cl + SrCl2 + H2O) and Subsystem (NaCl + NH4Cl + H2O) at 288.15 K and 0.1 MPa
4个月前
已完结