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284 积分 2025-10-18 加入
Synergistic Effect of LAB Strains (Lb. fermentum and Pediococcus acidilactisci) with Exogenous Fibrolytic Enzymes on Quality and Fermentation Characteristics of Sugarcane Tops Silage
10天前
已完结
Effect of microbial inoculant or molasses on fermentative quality and aerobic stability of sawdust-based spent mushroom substrate
18天前
已完结
Effects of plant enzyme inactivation or sterilization on lipolysis and proteolysis in alfalfa silage
19天前
已完结
Bioaugmentation of sweet sorghum ensiling with rumen fluid: Fermentation characteristics, chemical composition, microbial community, and enzymatic digestibility of silages
21天前
已完结
Xylose enhances furfural tolerance in Candida tropicalis by improving NADH recycle
2个月前
已完结
Viability differentiation enhances microbial community profiling in commercial ready-to-eat meat manufacturing
2个月前
已完结
A novel strain ( Acinetobacter junii ) demonstrating high-level resistance to sulfamethoxazole: comprehensive characterization and mechanistic elucidation
2个月前
已完结
Effects of UV radiation on the process of wilting and application of additives at ensiling on the fermentation quality of Siberian wildrye silage on the Qinghai‐Tibetan plateau
3个月前
已完结
The effects of fibrolytic enzymes, cellulolytic fungi and bacteria on the fermentation characteristics, structural carbohydrates degradation, and enzymatic conversion yields of Pennisetum sinese silage
3个月前
已完结
Enhancing Nutritional Quality of Silage by Fermentation with Lactobacillus plantarum
3个月前
已完结
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