Lv4
488 积分 2025-11-26 加入
Development of mussel-inspired chitosan-derived edible coating for fruit preservation
14小时前
待确认
Optimized hybrid edible surface coating prepared with gelatin and cellulose nanofiber for cherry tomato preservation
14小时前
已完结
Sustainable gelatin–carbon dot hydrogel coatings for fruit preservation: integrating antioxidant and antibacterial activities
14小时前
已完结
In situ formation of adaptive electronic skin in 2 seconds enabled by metal coordination
26天前
已完结
Phytic Acid‐Induced Gradient Hydrogels for Highly Sensitive and Broad Range Pressure Sensing
1个月前
已完结
Highly robust cellulose photonic hydrogels with reconfigurability and mechanochromism
2个月前
已完结
Ultra-flexible and tough iridescent cellulose nanocrystal-hydrogel membrane towards sensing, actuating and thermal management
2个月前
已完结
A tough and robust hydrogel constructed through carbon dots induced crystallization domains integrated orientation regulation
2个月前
已完结
Wood-inspired elastic and conductive cellulose aerogel with anisotropic tubular and multilayered structure for wearable pressure sensors and supercapacitors
5个月前
已完结
High‐Performance Bimodal Temperature/Pressure Tactile Sensor Based on Lamellar CNT/MXene/Cellulose Nanofibers Aerogel with Enhanced Multifunctionality
5个月前
已完结
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