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100 积分 2024-04-26 加入
Assessing the heat stress tolerance potential of tomato lines under poly-house and open field conditions
1个月前
已完结
Hydrogen peroxide pretreatment alters the activity of antioxidant enzymes and protects chloroplast ultrastructure in heat-stressed cucumber leaves
1个月前
已完结
Fuzzy comprehensive evaluation of the effects of relative air humidity on the morpho-physiological traits of Pakchoi (Brassica chinensis L.) under high temperature
1个月前
已完结
Comprehensive evaluation and screening identification indexes of heat‐resistance indices in cotton (Gossypium hirsutum L.)
1个月前
已完结
Identification of Heat-Resistant Varieties of Non-Headed Chinese Cabbage and Discovery of Heat-Resistant Physiological Mechanisms
1个月前
已完结
Effects of Three Exogenous Substances on Heat Tolerance of Peony Seedlings
2个月前
已完结
A comprehensive evaluation of heat tolerance in nine cultivars of marigold
2个月前
已完结
Influence of high temperatures on gas exchange rate and growth of eight tomato cultivars under controlled heat stress conditions
2个月前
已关闭
Melatonin confers thermotolerance and antioxidant capacity in Chinese cabbage
2个月前
已完结
Exogenous EBR enhanced heat tolerance in mini Chinese cabbage by regulating ABA accumulation
2个月前
已完结
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