Lv2
140 积分 2024-09-23 加入
Development of a screening method for biogenic amine producing Bacillus spp
16小时前
已完结
Unravelling the Dynamics of γ-Glutamyl Dipeptides, Microbial Composition, and Kokumi Attributes during Fermentation of Traditional Shrimp Paste
6个月前
已完结
Biochemical, Nutritional, and Sensory Quality of the Low Salt Fermented Shrimp Paste
6个月前
已完结
Advances in research and applications of Epigallocatechin gallate: from green tea to therapeutic gold
7个月前
已完结
Physicochemical properties and flavour profile of fermented dry sausages with a reduction of sodium chloride
8个月前
已完结
Screening of flavor-presenting lactic acid bacteria from naturally fermented seafoods
8个月前
已完结
Inhibition of protein glycoxidation and advanced glycation end-product formation by barnyard millet (Echinochloa frumentacea) phenolics
11个月前
已完结
Advances in the Application of Tea Polyphenols in Meat Products: from Functional Properties to Encapsulation-Based Stability Enhancement
11个月前
已完结
Acoustic emission and surface modification of additively manufactured Ti-6Al-4V coupons during plasma electrolytic polishing using pulsed voltage
16小时前
已采纳
Research on Normal Contact Stiffness of Micro-segments Gear Based on Improved Fractal Model
2个月前
已采纳
Bacterial cellulose–supported Bi-MOF Z-scheme heterojunctions with enhanced optical and photocatalytic performance for tetracycline degradation
2个月前
已采纳
Finite‐Time Containment Control for Multi‐Agent Systems Under DoS Attacks
2个月前
已采纳
Phototherapy: Theory and practice
7个月前
已采纳
Astrocyte-intrinsic signaling of chitinase-like protein CHI3L1 drives inflammation and amplifies demyelination in neuromyelitis optica
7个月前
已采纳
Research on the Measurement and Influencing Factors of China’s Overall Export Competitiveness of Tungsten Resources from the Perspective of the Industrial Chain
7个月前
已采纳
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