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50 积分 2024-09-27 加入
Study on the mechanism of floral aroma compounds in sweet oranges inducing the sweetness enhancement of Erythritol by using sensory evaluation, electronic tongue and molecular simulation
14小时前
已完结
Diverse signaling systems activated by the sweet taste receptor in human GLP-1-secreting cells
5天前
已完结
Olfaction modulates taste attributes in different types of chocolate
5个月前
已关闭
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