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4 积分 2025-02-08 加入
Characterization of 150 Wheat Cultivars by LC-MS-Based Label-Free Quantitative Proteomics Unravels Possibilities to Design Wheat Better for Baking Quality and Human Health
12小时前
待确认
The identification of allergen proteins in two different varieties of strawberry by two different approaches: Proteomic and western blotting method
20小时前
已完结
Investigation of differences in allergenicity of protein from different soybean cultivars through LC/MS-MS
20小时前
已完结
Peach allergen Pru p 1 content is generally low in fruit but with large variation in different varieties
20小时前
已完结
Critically Reviewing Literature: A Tutorial for New Researchers
24天前
已完结
Towards an optimized model of food allergy in zebrafish
24天前
已完结
Large-Scale Volatile Profiling of 292 Tea Germplasms Reveals Terpenoid Diversity and Regional Aroma Biomarkers
27天前
已完结
Metabolomic and Pathway Changes in Large‐Leaf, Middle‐Leaf and Small‐Leaf Cultivars of Camellia sinensis (L.) Kuntze var. niaowangensis
28天前
已完结
Genomic variation of 363 diverse tea accessions unveils the genetic diversity, domestication, and structural variations associated with tea adaptation
28天前
已完结
Anesthesia and Euthanasia in Zebrafish
1个月前
已完结
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