Lv1
66 积分 2025-03-05 加入
3,4-Dihydroxyphenylacetic acid ameliorates gut barrier dysfunction via regulation of MAPK-MLCK pathway in type 2 diabetes mice
1个月前
已完结
Fat deposition, fatty acid profiles, antioxidant capacity and differentially expressed genes in subcutaneous fat of Tibetan sheep fed wheat-based diets with and without xylanase supplementation
2个月前
已完结
Promises and limitations of deep learning for predicting knee osteoarthritis progression from medical imaging: A systematic review
2个月前
已完结
Palmitoylation of TK1 exacerbates osteoarthritis by promoting JNK-mediated metabolic reprogramming
2个月前
已完结
Bacterial species involved in the conversion of dietary flavonoids in the human gut
4个月前
已完结
Isolation of catechin‐converting human intestinal bacteria
4个月前
已完结
Rumen microbial degradation of grape seed proanthocyanidins: Key bacteria and metabolic pathways
4个月前
已完结
Proanthocyanidins in grape seeds: An updated review of their health benefits and potential uses in the food industry
4个月前
已完结
Degradation of condensed tannins by ruminal bacteria
4个月前
已关闭
3,4-Dihydroxyphenylacetic acid, a microbiota-derived metabolite of quercetin, attenuates acetaminophen (APAP)-induced liver injury through activation of Nrf-2
5个月前
已完结
皖公网安备34019202002308
