Lv11
96 积分 2022-11-08 加入
Enzymatic Properties and Structural Insights Into the Derhamnosylating Alkaline α-L-Rhamnosidase From Aspergillus flavus
1小时前
待确认
A novel fibrinolytic enzymes from the Korean traditional fermented food—Jotgal: Purification and characterization
1个月前
已完结
Isolation and characterization of a cold-active, detergent-stable protease from Serratia sp. TGS1
2个月前
已完结
Extracellular solvent stable cold-active lipase from psychrotrophic Bacillus sphaericus MTCC 7526: partial purification and characterization
2个月前
已关闭
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