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158 积分 2026-07-23 加入
Effects of different pretreatment methods on the dough properties, bread flavor and in vitro digestion of black highland barley
23小时前
已撤回
Bioaccessibility and combined effect in transepithelial transport mechanisms of different dried thinned peach polyphenols
23小时前
待审核
Ratiometric imaging of peroxynitrite in live cells, Locusta Malpighian tubes and zebrafish by a benzothiazole-based mitochondria-targetable fluorescent probe
23小时前
已采纳
Analysis of the ambiguity in the determination of quantum yields from spectral data on a photoinduced isomerization
22天前
已采纳
An intelligent tribological hydrogel delivering 9,10-DiOH activates cuproptosis for comprehensive rheumatoid arthritis intervention
22天前
已采纳
Closed-loop systems for automated hypnotic drug delivery during general anaesthesia. Comment on Br J Anaesth 2026; 136: 1811-21
22天前
已驳回
Closed-loop systems for automated hypnotic drug delivery during general anaesthesia. Comment on Br J Anaesth 2026; 136: 1811-21
22天前
已采纳
Physics-constrained machine learning for satellite-derived evapotranspiration in China
1个月前
已采纳
Multi-omics integration of flavor metabolome and lipidome elucidates 1-methylcyclopropene effects on postharvest quality in yellow-fleshed peach at 30 °C
1个月前
已采纳
From Lab to Fab: Path Forward for Multi-Scale Design ofIndustrial Anion Exchange Membrane Electrolyzers
1个月前
已采纳