Lv1
90 积分 2023-10-07 加入
Milk Fat: Origin of Fatty Acids and Influence of Nutritional Factors Thereon
5个月前
已完结
Consumption of raw or heated milk from different species: An evaluation of the nutritional and potential health benefits
5个月前
已完结
Comparison of species and lactation of different mammalian milk: The unique composition and stereospecificity of fatty acids of mare milk
5个月前
已完结
Lactase
6个月前
已关闭
The development and distribution of mucosal enzymes in the small intestine of the fetus and young foal
7个月前
已关闭
Integrating genome-wide methylation and transcriptome-wide analyses to reveal the genetic mechanism of milk traits in Kazakh horses
7个月前
已关闭
Determination of the Content of Free Amino Acids and Their Profiling
8个月前
已完结
Prediction of individual total amino acids and free amino acids in Chinese Holstein cows milk using mid-infrared spectroscopy and their phenotypic variability
8个月前
已完结
Impact of different dietary regimens on the lipidomic profile of mare’s milk
9个月前
已完结
IoT-based system for individual dairy cow feeding behavior monitoring using cow face recognition and edge computing
10个月前
已完结
皖公网安备34019202002308
