Lv4
540 积分 2023-12-11 加入
Comparative microbiome profiling of plant- and animal-derived traditional fermented foods from Mizoram, India using full-length 16S rRNA sequencing
14小时前
已完结
Application of Full‐Length 16S rRNA Metabarcoding for Characterization of Food‐Associated Bacterial Communities and Screening of Putative Foodborne Pathogen‐Associated Taxa in Fresh‐ and Processed‐Foods
15小时前
已关闭
Third-generation nanopore sequencing: advancing real-time pathogen detection and antimicrobial resistance surveillance in food safety applications
20小时前
已完结
Third-generation nanopore sequencing: advancing real-time pathogen detection and antimicrobial resistance surveillance in food safety applications
6天前
已完结
Amplification-Free Detection of SARS-CoV-2 and Respiratory Syncytial Virus Using CRISPR Cas13a and Graphene Field-Effect Transistors
13天前
已完结
Split PAM-orchestrated cascade CRISPR tool for amplification-free and high-sensitivity detection of prostate cancer-associated miRNAs
13天前
已完结
Use of the ITS primers, ITS1F and ITS4, to characterize fungal abundance and diversity in mixed-template samples by qPCR and length heterogeneity analysis
28天前
已完结
Review and re-analysis of domain-specific 16S primers
1个月前
已完结
Profiling bacterial communities and foodborne pathogens on food-associated surface following contact with raw beef, chicken and pork using 16S amplicon metagenomics
3个月前
已完结
High-Throughput 16S rRNA Sequencing to Assess Potentially Active Bacteria and Foodborne Pathogens: A Case Example in Ready-to-Eat Food
3个月前
已完结
皖公网安备34019202002308
