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20 积分 2025-05-16 加入
Preparation and in vitro absorption studies of a novel polysaccharide‑iron (III) complex from Flammulina velutipes
1小时前
待确认
The Caco-2 Cell Bioassay for Measurement of Food Iron Bioavailability
5天前
已完结
Advances on novel iron saccharide-iron (III) complexes as nutritional supplements
5个月前
已完结
The Molecular Formula and Proposed Structure of the Iron–Dextran Complex, IMFERON
6个月前
已完结
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