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10 积分 2025-03-25 加入
Which CSR message most appeals to you? The role of message framing, psychological ownership, perceived responsibility and customer altruistic values
9天前
已完结
Willingness for more vegetarian meals in school canteens: Associations with family characteristics and parents’ food choice motives in a French community
9天前
已完结
Consumer Attitudes Toward Health and Health Care: A Differential Perspective
9天前
已完结
Effects of Price, Brand, and Store Information on Buyers' Product Evaluations
10天前
已完结
Perceived risks from drone food delivery services before and after COVID-19
10天前
已完结
Determinants of Consumer Attitudes and Purchase Intentions With Regard to Genetically Modified Food – Results of a Cross-National Survey
11天前
已完结
Exploring food delivery app adoption: Corporate social responsibility and perceived product risk's influence
14天前
已完结
Unveiling locavorism in restaurants: understanding consumer’s intention and the dual moderating roles of subjective norms and perceived behavioral control
14天前
已完结
Consumers' variety‐seeking behaviors under time pressure: Based on regulatory focus and excitement levels
14天前
已完结
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