Lv213
180 积分 2025-09-17 加入
Quality evaluation of Astragali Radix based on three-dimensional fluorescence spectroscopy with parallel factor analysis
5天前
已完结
Three-dimensional fluorescence characteristics of white chrysanthemum flowers
5天前
已完结
Discrimination of Rhizoma Gastrodiae (Tianma) using 3D synchronous fluorescence spectroscopy coupled with principal component analysis
5天前
已完结
Application of three-dimensional fluorescence spectral characterization and chemometrics in the analysis of traceability of Paeoniae Radix Rubra
5天前
已完结
Mechanism of the color deepening of secretory cavities in Atractylodes lancea during light and air exposure
11天前
已完结
Dynamic profiling of bioactive compounds, flavor metabolites, and quality-related microorganisms during the freshening-drying-aging process of citri reticulatae pericarpium: Implications for quality formation mechanisms
11天前
已完结
Stir-frying duration modulates structural characterization and functional properties of Atractylodes macrocephala polysaccharides
21天前
已完结
Ligusticum chuanxiong Hort.: a review of its phytochemistry, pharmacology, and toxicology
21天前
已完结
Traditional Chinese medicine FYTF-919 (Zhongfeng Xingnao oral prescription) for the treatment of acute intracerebral haemorrhage: a multicentre, randomised, placebo-controlled, double-blind, clinical trial
21天前
已完结
Unveiling the regulatory mechanisms of nodules development and quality formation in Panax notoginseng using multi-omics and MALDI-MSI
1个月前
已完结
皖公网安备34019202002308
