Lv41
610 积分 2024-09-25 加入
Synthesis of multivitamin-loaded heat stable liposomes from milk fat globule membrane phospholipids by using a supercritical-CO2based system
20天前
已完结
Dietary sphingolipids and milk fat globule membrane: emerging roles in cardiometabolic health and muscle function
22天前
已完结
Human milk oligosaccharides and milk fat globule membrane reduce allergic reactions in mice through the modulation of gut microbiota and metabolic functions
24天前
已完结
Goat Milk Fat Globule Membrane Supplementation Ameliorates Alzheimer Disease Cognitive Impairment by Modulating the Gut Microbiota
25天前
已完结
Application of cyclodextrin in food industry
26天前
已完结
Regulating Lipid Droplet Interface Based on MFGM to Promote the Humanization of Infant Formula
27天前
已完结
Characteristics of low‐fat whipped cream containing protein‐based fat replacers
28天前
已完结
Introduction to the Special Issue “The Brain-Gut Axis”
28天前
已完结
Lipidomic Analysis of Extracellular Vesicles in Human Breast Milk and Comparison with Milk Polar Lipids Using Ultraperformance Supercritical Fluid Chromatography–Mass Spectrometry
29天前
已完结
Comparative analysis of the fatty acid profiles and milk fat globule membrane proteome in human and small ruminant colostrum and mature milk using data-independent acquisition for targeted infant nutrition improvement
1个月前
已完结
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