Lv11
92 积分 2025-10-14 加入
Comprehensive Saponin Profiling and Comparison of Ten Panax Species Using a Universal Offline Two-Dimensional LCMS Platform
7小时前
待确认
A global profiling strategy using comprehensive two-dimensional liquid chromatography coupled with dual-mass spectrometry platforms: Chemical analysis of a multi-herb Chinese medicine formula as a case study
25天前
已完结
Numerical and experimental investigation of analyte breakthrough from sampling loops used for multi-dimensional liquid chromatography
1个月前
已完结
The Relationship between Glucosinolates and the Sensory Characteristics of Steamed-Pureed Turnip (Brassica Rapa subsp. Rapa L.)
1个月前
已完结
Phytochemical composition and antioxidant activities of turnip ( Brassica rapa L.) extracts: A comparative study of red and white varieties
1个月前
已完结
Origin traceability and quality assessment of licorice in Asia based on multidimensional fingerprinting and enhanced by deep learning
3个月前
已完结
Comprehensive quality evaluation of specific brand of sauce-flavor baijiu based on fingerprints and chemometrics
4个月前
已完结
HPLC-DAD/MS Characterization of Flavonoids and Hydroxycinnamic Derivatives in Turnip Tops (Brassica rapa L. Subsp. sylvestris L.)
5个月前
已完结
Analysis of Flavonoids and Hydroxycinnamic Acid Derivatives in Rapeseeds (Brassica napus L. var. napus) by HPLC-PDA–ESI(−)-MSn/HRMS
5个月前
已完结
HPLC-DAD-MS/MS-ESI Screening of Phenolic Compounds in Pieris brassicae L. Reared on Brassica rapa var.rapaL
5个月前
已完结