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50 积分 2024-03-24 加入
Gut Microbiota in Cancer Immune Response and Immunotherapy
1个月前
已完结
Development of polyphenol-protein-polysaccharide ternary complexes as emulsifiers for nutraceutical emulsions: Impact on formation, stability, and bioaccessibility of β-carotene emulsions
2个月前
已完结
Purification of Aspergillus tamarii mycelial fructosyltransferase (m‐FTase), optimized FOS production, and evaluation of its anticancer potential
2个月前
已完结
Production of fructooligosaccharide-containing bakery and sweet paste products using invertase
3个月前
已完结
In situ enzymatic synthesis of prebiotics to improve food functionality
3个月前
已关闭
Fructooligosaccharide enhanced absorption and anti-dyslipidemia capacity of tea flavonoids in high sucrose-fed mice
3个月前
已完结
Effects of three polyphenols with different numbers of phenolic hydroxyls on the structural and interfacial properties and lipid-protein co-oxidation of oil body emulsions
5个月前
已完结
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