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148 积分 2025-11-19 加入
Structural characterisation of pectin obtained from cacao pod husk. Comparison of conventional and subcritical water extraction
1天前
待确认
Tinospora cordifolia (Willd.) Hook.f. & Thomson polysaccharides: A review on extraction, characterization, and bioactivities
25天前
已完结
Preparation, deproteinization and comparison of bioactive polysaccharides
1个月前
已完结
Research progress on the polysaccharide extraction and antibacterial activity
1个月前
已完结
Preparation, structure, and properties of tea polysaccharide
1个月前
已完结
Supercritical CO2 extraction, structural analysis and bioactivity of polysaccharide from Grifola frondosa
1个月前
已完结
Extraction, separation, modification, structural characterization, and antioxidant activity of plant polysaccharides
1个月前
已完结
Effect of extraction technology on physicochemical properties and biological activities of passion fruit peel polysaccharides
1个月前
已完结
Obtaining extracts rich in antioxidant polysaccharides from the edible mushroom Pleurotus ostreatus using binary system with hot water and supercritical CO2
1个月前
已完结
CO2 supercritical fluid extraction and characterization of polysaccharide from bamboo (Phyllostachys heterocycla) leaves
1个月前
已完结
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