Lv4
648 积分 2025-12-03 加入
Food systems are responsible for a third of global anthropogenic GHG emissions
4天前
已完结
Climate change, inequality, and childhood stunting in African countries
11天前
已完结
Limited net-export capacity undermines the Netherlands’ ‘feeding the world’ narrative
11天前
已完结
Global diets link environmental sustainability and human health
18天前
已完结
Cost and climate impact of healthy diets worldwide
1个月前
已完结
The impact of nutrient-rich food choices on agricultural water-use efficiency
1个月前
已完结
Dietary shifts can reduce premature deaths related to particulate matter pollution in China
1个月前
已完结
Region-specific and nutritionally adequate dietary transitions can bolster sustainability and socioeconomic benefits
1个月前
已完结
Multidimensional characterization of global food supply from 1961 to 2013
1个月前
已完结
Global dietary convergence from 1970 to 2010 altered inequality in agriculture, nutrition and health
1个月前
已完结