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科研小垃圾
Lv3
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240 积分
2023-08-17 加入
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Effectiveness of Probiotic- and Fish Oil-loaded Water-in-Oil-in-Water (W1/O/W2) Emulsions at Alleviating Ulcerative Colitis
10天前
已完结
Improving the gastrointestinal activity of probiotics through encapsulation within biphasic gel water-in-oil emulsions
10天前
已完结
ATPS: “Aqueous two-phase system” as the “answer to protein separation” for protein-processing food industry
18天前
已完结
Design principles for strong and tough hydrogels
18天前
已完结
Interface-mediated protein aggregation
19天前
已完结
Development of a soy protein isolate–carrageenan–quercetagetin non-covalent complex for the stabilization of β-carotene emulsions
1个月前
已完结
Fabrication and emulsifying properties of non-covalent complexes between soy protein isolate fibrils and soy soluble polysaccharides
1个月前
已完结
Effects of tannic acid interfacial absorption on the physicochemical stability of algal oil-loaded emulsions and inhibition of fishy off-flavor
2个月前
已完结
Functional food microstructures for macronutrient release and delivery
2个月前
已完结
High-performance liquid chromatographi determination of ferulic acid in wheat milling fractions as a measure of bran contamination
3个月前
已完结
Content, speciation and in vitro bioaccessibility of trace elements in seaweeds and derived food products
6个月前
已采纳
阻塞性睡眠呼吸暂停低通气综合征患者口腔菌群变化与意义探讨
6个月前
已撤回
[Effects of warming on radial growth of Picea crassifolia in the eastern Qilian Mountains, China]
8个月前
已采纳
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