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26 积分 2023-08-17 加入
Iron deficiency anemia: a critical review on iron absorption, supplementation and its influence on gut microbiota
6天前
已完结
Food Fortification Strategy—Preventing Iron Deficiency Anemia: A Review
7天前
已完结
Primary hemochromatosis presenting as Type 2 diabetes mellitus: A case report with review of literature
8天前
已完结
Effects of iron supplementation versus dietary iron on the nutritional iron status: Systematic review with meta-analysis of randomized controlled trials
1个月前
已完结
Iron delivery systems for controlled release of iron and enhancement of iron absorption and bioavailability
1个月前
已完结
Therapeutic and Biological Properties of White Garlic and Black Garlic Extracts ( Allium sativum L.): A Comparative Analysis
1个月前
已完结
Modulation of hen egg white protein techno-functionality by amyloid formation
1个月前
已完结
Physico-chemical and foaming properties of nanofibrillated egg white protein and its functionality in meringue batter
1个月前
已完结
Colloidal stability of oil-in-water emulsions prepared from hen egg white submitted to dry and/or wet heating to induce amyloid-like fibril formation
1个月前
已完结
Understanding amyloid aggregation by statistical analysis of atomic force microscopy images
1个月前
已完结
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