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170 积分 2024-12-12 加入
The CsWRKY3–CsHB7 transcriptional cascade promotes temperature-responsive peel pigmentation via CsCCD4b-mediated β-citraurin biosynthesis in citrus
1个月前
已完结
The CrMYB33 transcription factor positively coordinate the regulation of both carotenoid accumulation and chlorophyll degradation in the peel of citrus fruit
3个月前
已完结
Regulation of Carotenoid Biosynthesis During Fruit Development
3个月前
已完结
The transcription factor CsbHLH60 relieves high‐temperature inhibition of chlorophyll degradation in citrus
3个月前
已完结
Mechanism of Carotenoid Accumulation in Citrus Fruit
3个月前
已完结
Low-dose 60Co-γ-ray irradiation promotes the growth of cucumber seedlings by inducing CsSAUR37 expression
4个月前
已完结
Comprehensive analysis of SAUR gene family in citrus and its transcriptional correlation with fruitlet drop from abscission zone A
4个月前
已完结
Integrated transcriptome and metabolome analysis unveils the mechanism of color-transition in Edgeworthia chrysantha tepals
4个月前
已完结
Targeted metabolite and molecular profiling of carotenoids in rose petals: A step forward towards functional food applications
4个月前
已完结
Identification of Key Genes Controlling Carotenoid Metabolism during Apricot Fruit Development by Integrating Metabolic Phenotypes and Gene Expression Profiles
5个月前
已完结
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