Lv11
20 积分 2024-02-27 加入
Development and in vitro biological characterization of chitosan films loaded with the Acmella oleracea leaves extract for wound healing application
5小时前
求助中
Cellular modulation of a G-quadruplex structure found in the lung cancer-related microRNA-3196
5小时前
求助中
Enhanced and Integrated Crop Management Improved Hard Red Winter Wheat Grain Yield and End‐Use Characteristics
17天前
已完结
Effects of gelatinization degree and boiling water kneading on the rheology characteristics of gluten-free oat dough
20天前
已完结
Effect of sweet potato flour on pasting, aggregation properties and dough quality of wheat flour
20天前
已完结
Influence of seaweed dietary fibre as a potential alternative to phosphates on the quality profiles and flavour attributes of frankfurters
24天前
已完结
Effects of protein-glutaminase on the quality of wheat dough and bread
1个月前
已完结
Wheat gluten protein properties from fermented dough storage at subfreezing temperatures
1个月前
已完结
Effects of interaction between wheat bran dietary fiber and gluten protein on gluten protein aggregation behavior
1个月前
已完结
Production and anti-diabetic activity of soluble dietary fiber from apricot pulp by Trichoderma viride fermentation
1个月前
已完结
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