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46 积分 2020-07-03 加入
Metabolomics provide a novel interpretation of the changes in flavonoids during sea buckthorn (Hippophae rhamnoides L.) drying
1个月前
已完结
Nutrient content and ultra‐performance liquid chromatography tandem mass spectrometry metabolomic comparative analysis of Lithocarpus corneus and Lithocarpus pachylepis
5个月前
已完结
Metabolic profiles, bioactive compounds, and antioxidant capacity of Prunus sibirica L. seed kernels
7个月前
已完结
Phytochemical identification of Lithocarpus polystachyus extracts by ultra‐high‐performance liquid chromatography–quadrupole time‐of‐flight–MS and their protein tyrosine phosphatase 1B and α‐glucosidase activities
7个月前
已完结
Qualitative and quantitative analysis of the major constituents in Acorus tatarinowii Schott by HPLC/ESI‐QTOF‐MS/MS
7个月前
已完结
Chemotaxonomic significance of lignans from Serissa japonica (Thunb.) Thunb
7个月前
已完结
Quantitative non-volatile sensometabolome of Longjing tea and discrimination of taste quality by sensory analysis, large-scale quantitative metabolomics and machine learning
7个月前
已完结
Machine learning-based classification and prediction of typical Chinese green tea taste profiles
7个月前
已完结
Machine learning methods to predict the cultivation age of Panacis Quinquefolii Radix
7个月前
已完结
Integrating Non-Targeted Mass Spectrometry and Machine Learning for the Classification of Organic and Conventionally Grown Agricultural Products: A Case Study on Tomatoes
7个月前
已完结
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