Lv3
370 积分 2025-03-06 加入
Identification of Chinese baijiu from the same brand based on a graphene quantum dots fluorescence sensing array
1个月前
已完结
Variations in physicochemical characteristics, antioxidant activity, phenolic and volatile profiles, and sensory attributes of tea-flavored Chardonnay wine during bottle aging
2个月前
已完结
A minimalist fluorescent MOF sensor array for Baijiu identification
2个月前
已完结
Synthesis and color properties of neodymium–doped holmium molybdate pigments with allochroic effect
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