Lv1
20 积分 2024-10-22 加入
Preparation, characterization and bioactivities of selenized polysaccharides from Lonicera caerulea L. fruits
1个月前
已完结
Characterization of polysaccharide fractions from fruit of Actinidia arguta and assessment of their antioxidant and antiglycated activities
1个月前
已完结
Structural characterization and immune modulation activities of Chinese Angelica polysaccharide (CAP) and selenizing CAP (sCAP) on dendritic cells
1个月前
已完结
Antioxidant, antiradical, and antimicrobial activities of polysaccharides obtained by microwave-assisted extraction method: A review
1个月前
已完结
Polysaccharides with antioxidant activity: Extraction, beneficial roles, biological mechanisms, structure-function relationships, and future perspectives: A review
1个月前
已完结
Reviews on mechanisms of in vitro antioxidant, antibacterial and anticancer activities of water-soluble plant polysaccharides
1个月前
已完结
Structural characterization and immune modulation activities of Chinese Angelica polysaccharide (CAP) and selenizing CAP (sCAP) on dendritic cells
1个月前
已关闭
Optimization of selenylation modification for garlic polysaccharide based on immune-enhancing activity
1个月前
已完结
Preparation, characterization and cytotoxicity assessment of a novel selenized polysaccharide from Morchella sextelata
1个月前
已完结
Preparation, characterization and evaluation of microwave-assisted synthesized selenylation Codonopsis pilosula polysaccharides
1个月前
已完结
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