Lv52
1080 积分 2024-10-18 加入
Natural, Tough and pH-Responsive Ultrasound Modified Soy Protein Isolate-Arabinoxylan based Double Network Hydrogels for Controlled Nutrients Release
2个月前
已完结
Application of molecular docking for the degradation of organic pollutants in the environmental remediation: A review
2个月前
已完结
Dynamic water migration and flavor analysis of sea cucumber in the process of Sichuan pepper seasoning soak
2个月前
已完结
A review on sea cucumber (Bengali: Somuddro Sosha) as a bioindicator of heavy metal contamination and toxicity
3个月前
已完结
Heavy metal contamination of the sea cucumber Holothuria poli cultured in integrated multi-trophic aquaculture in a multi-use coastal area
3个月前
已完结
Dynamic water migration and flavor analysis of sea cucumber in the process of Sichuan pepper seasoning soak
3个月前
已完结
The role of artificial intelligence in energy aspects of super cold chain of agricultural products
3个月前
已完结
Fruits and vegetables preservation based on AI technology: Research progress and application prospects
3个月前
已完结
Sustainable food cold chain logistics: From microenvironmental monitoring to global impact
3个月前
已完结
From farm to market: research progress and application prospects of artificial intelligence in the frozen fruits and vegetables supply chain
3个月前
已完结
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